Basil is mostly used in cuisines and also in medicines. In India, it is also known by the name of Tulsi. It traditionally is used for common cold, diarrhoea, bronchitis, stomach disorder, headaches, inflammation, arthritis, heart disease, various form of poisoning, insect bites and malaria
No additives, colourants, preservatives, pesticides. | Recommended Dosage: 5 gm per day | Shelf Life: 24 months| Quantity :300 g
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