Wheatgrass boasts some impressive nutritional stats. It’s an excellent source of chlorophyll, vitamin A, vitamin C, vitamin E and to top it all off wheatgrass contains 98 of 102 earth elements found in soil, including phosphorus, calcium, iron, magnesium and potassium as well as essential enzymes and 19 amino acids. Wheatgrass is also overflowing with vitamins and liver enzymes.
No additives, colourants, preservatives, pesticides. | Recommended Dosage: 5 gm per day | Shelf Life: 24 months| Quantity :300 g
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